Tip Calculator
Calculate the tip, total bill and per-person split in one step.
Splitting a bill and figuring the right tip shouldn't require mental math at the table. Enter the bill, your tip percentage, and how many people are splitting — get the tip, the total, and the per-person share in one step.
What's a "normal" tip?
In the US, 15-20% is the standard range for full-service dining, with 20%+ common for excellent service. For counter service, delivery, or takeout, 10-15% (or a flat few dollars) is more typical. Tipping norms vary significantly outside the US — in many countries a service charge is already included in the bill.
Tip on the pre-tax or post-tax amount?
Etiquette guides generally suggest tipping on the pre-tax subtotal, since sales tax isn't something your server controls or benefits from. In practice, most people just tip on the total shown — either way, it's a matter of preference, not a hard rule.
Frequently asked questions
How do I split a tip unevenly, like by what each person ordered?
This calculator handles an even split. For itemized splitting, tally what each person ordered including their share of tax, then apply your chosen tip percentage to each person\'s subtotal individually.
Should I still tip on a to-go order?
It's optional and varies by local norm — many people tip 10% or a flat $1-2 for a simple takeout order, since it involves less service than dining in.